Herbal Broths and Soups
Single session on Saturday, March 1, 2025 | 11 a.m.–1 p.m. or 2–4 p.m.
Preregistration Required
Nourishing broths are one of the foundational foods of any nutritional regime. Learn the basics of making vegan and bone-based broths, and how to enhance them with medicinal herbs. The vegan alternative will rival any chicken soup! We’ll discuss medicinal mushrooms, seaweeds, mineral-rich herbs, and other tasty ingredients to enhance the nutritional experience.
Cost
- $48 ($43 for members), plus $24 materials fee
- In addition, there is a 4.5% registration fee for all classes.
Sections
Section A
Begins Saturday, March 1
Instructor: Dawn Petter
Saturday, March 1, 2025 | 11 a.m.–1 p.m.
RegisterSection B
Begins Saturday, March 1
Instructor: Dawn Petter
Saturday, March 1, 2025 | 2–4 p.m.
Register| Name | Instructor | Start Date | Class Dates | Register |
|---|---|---|---|---|
| Section A | Dawn Petter | Saturday, March 1 | Saturday, March 1, 2025 | 11 a.m.–1 p.m. | Register |
| Section B | Dawn Petter | Saturday, March 1 | Saturday, March 1, 2025 | 2–4 p.m. | Register |