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Get Your Garden Ready for Winter
Don't forget to winterize your garden! Here's how.
By Rebecca Bullene -
Recipe: Apple-Fennel Sauerkraut
Homemade sauerkraut is easy to make and surprisingly delicious. Pair this tasty variation with sausage or roast pork, or add it to potato salad, chicken salad, or stuffing.
By Michaela Hayes -
Great Pumpkin: Look What’s in the Herb Garden
An incredible array of pumpkins in all shapes, sizes, colors, and textures is growing in BBG's Herb Garden this month. Some hardly look like pumpkins at all!
By Caleb Leech -
Using Redworms for Indoor Composting
You can use redworms to recycle your food waste by setting up a worm bin system at home. Your food waste will disappear and your plants will flourish!
By Elizabeth Peters -
Plant Crimson Clover for Better Soil
Learn more about how this lovely plant and other cover crops can improve your soil.
By Jenny Blackwell -
Junior Botanists Have a Hefty Harvest
Students from the Junior Botanist and Plant Investigator program harvested kale, peppers, okra, and other vegetables and made delicious snacks with their bounty.
By Blanca Begert -
Change in the Garden (Video)
Experience the drama of all four seasons in just over two minutes! Witness trees blossoming, flowers blooming, plants growing, and the seasons changing in this time-lapse video taken at the Brooklyn Botanic Garden.
By BBG Staff -
Good-bye to the Discovery Garden…for Now
The Discovery Garden is closing for construction soon, so be sure to make time for one last visit.
By Ashley Gamell -
Healthy Lawns
What's BBG's secret to resilient, sustainable, chemical-free lawns?
By Sarah Schmidt -
Herb Garden Harvest
What happens to all of the beautiful produce grown in BBG's Herb Garden?
By Sarah Schmidt
