Lightscape Lodge Dinners
On select evenings in December, start with dinner at Lightscape Lodge for an extra special Lightscape experience!
- Offered Saturdays in December, plus Friday, December 29 and Sunday, December 31
- Winter-inspired three-course menu for $65 per adult, $35 per child
- Advance tickets to Lightscape are required.
Join us at the start of the trail for a seated dinner in the Garden’s Lillian and Amy Goldman Atrium, decked out for the season with elegant winter accents. Select from a winter-inspired, three-course menu curated by Union Square Hospitality Group. Reservations and dates are limited, so be sure to secure your table!
Step 1: Make a Reservation at Lightscape Lodge
Step 2: Book Your Lightscape Tickets
Book the same time for dinner and Lightscape entry, unless you plan to do the trail first. If so, book Lightscape entry 90 minutes before your dinner reservation.
Note: Tickets to Lightscape must be purchased separately and are required to hold your reservation. All members of your party need both a ticket and a dinner reservation; book the same time slot for each. If Lightscape tickets have sold out at the time you’ve booked for dinner, contact 929-651-0465 for assistance. On event nights, walk-ins are welcome if space allows.
Lightscape Lodge Menu
$65 per person | drinks, gratuity not included
We can accommodate most dietary restrictions, including vegan and gluten-free, with prior notice.
Appetizer
choice of one
autumn lettuce salad V
chanterelle, whipped ricotta, meyer lemon vinaigrette
chicken brodo
wheat berries, herb oil, charred sourdough
Entrée
choice of one
cavatelli cacio e pepe V
lemon zest, black pepper, celery leaf, pecorino
halibut
root vegetable broth, herb butter, roasted cipollini
braised beef short rib
pommes aligot, haricots verts, maitake, barolo jus
Dessert
choice of one
s’mores pudding V
graham crackers, fluff
lime tart V
coconut crémeux, lime curd, tuile
$35 per child, age 12 and under
Appetizer
choice of one
noodles V
trofie pasta, parmesan, butter
kids’ crudités V
carrots, grapes, celery, broccoli, with hummus or ranch
chicken noodle soup
everyone’s favorite
Entrée
choice of one
chicken tenders
broccoli, herb-roasted potatoes or french fries
seared salmon
wild rice pilaf, green beans
cheese pizza V
mozzarella, marinara sauce, garden salad with ranch dressing
Dessert
choice of one
s’mores pudding V
graham crackers, fluff
gelato V
vanilla or chocolate
Contact
If you have any questions about the dinners, contact the Yellow Magnolia team at 929-651-0465.